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Crackling Pork Recalled Due To Salmonella Contamination

By Salmonella Lawyer on May 22, 2008
Posted in Salmonella Recalls

When we first heard there was something going on with fully cooked crackling pork, we thought that it must have something to do with the Farm Bill.   But, no, it seems it’s about a small recall of 1,100 pounds of crackling pork.

The U.S. Food Safety and Inspection Service said the pork was produced on…

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