jennie-o.jpgConsumers who have purchased Jennie-O Turkey Store® All Natural Lean White Meat Turkey Burgers from Sam’s Club stores should not consume it.

Consumer UPC#: 042222 261081

USE BY DATE: DEC 23 2011

IDENTIFYING LOT CODES: “32710″ through “32780″

Distributed EXCLUSIVELY at Sam’s Club stores nationwide.

The Wisconsin Department of Health and Family Services notified FSIS of a patient diagnosed with salmonellosis caused by Salmonella serotype Hadar. The investigation expanded to include 12 people in Arizona, California, Colorado, Georgia, Illinois, Mississippi, Missouri, Ohio, Washington, and Wisconsin who also have been diagnosed with Salmonella Hadar infection, with illnesses occurring between December 2010 and March 2011. As a result of the epidemiologic investigation, FSIS determined that there is a link between the Jennie-O ground turkey products and this illness outbreak.

Jennie-O Turkey Store, a Willmar, Minn. establishment, is recalling approximately 54,960 pounds of frozen, raw turkey burger products that may be contaminated with Salmonella, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

  • It is good step from FSIS.Consumers should be follow This.
    Thank you.

  • TurkeySick

    I just got sick monday and I’m pretty sure the culprit was the Jennie-O Turkey Hot Dogs that I had for lunch. They said on their website that the only products that were affected were the turkey burgers. However, isn’t it possible that they made the turkey hot dogs with the same batch or from the same plant as the turkey burgers? I may have to start eating organic after this.