Lincoln—The number of salmonella cases in eastern Nebraska initially detected last week has increased, according to the Nebraska Department of Health and Human Services.

So far, there are approximately 14 lab-confirmed cases, with 4 considered probable ones and an additional 8 to 10 suspect cases indentified on the basis of reported symptoms.

The outbreak preliminarily has been linked to a source—alfalfa sprouts from a local grower, CW Sprouts from Omaha.

Last week and over the weekend, public health workers have been interviewing individuals involved in the outbreak, as well as people in a control group that helps interviewers determine the food source. The interviews led epidemiologists to conclude that sprouts were reported in a high number of food histories of ill people, thus there was a strong association with sprouts.

CW Sprouts has been very cooperative and is acting with an abundance of caution to voluntarily recall their sprouts.

The FDA and CDC are involved. FDA is doing an investigation at the company to determine conditions that may have lead to the contamination as well as determine distribution of the product.

  • Linda

    What strain of salmonella is it?