The California Department of Public Health is urging consumers who purchased Wo Chong brand alfalfa and clover sprouts not to eat the products due to possible salmonella contamination. The products are distributed by Wo Chong Co. Inc., San Francisco.
Routine testing of the sprouts found positive results for salmonella, said Al Lundeen, the department’s deputy
Tom’s Barbecue Potato Chips made by Lance, Inc. in Charlotte NC.