How Do You Make Cantaloupes Drip, Drip, Drip

We have to wonder if the food industry and its regulators are in cahoots with one another to make recalls as confusing as possible in order to get the public to just stop paying attention.

In the last week, the U.S. Food & Drug Administration has put out company press releases for Charlie’s Produce, T.M. Kovacevich International Inc., JARD Marketing Corp. Simply Fresh Fruit, Bounty Fresh, Chiquita Brands International, Dole Fresh Fruit, and Spokane Produce all doing the same thing: recalling Honduran cantaloupe.

Cantaloupe grown and packed by Agropecuaria Montelibano has been found to be responsible for an outbreak of Salmonella Litchfield in the United States and Canada. The U.S. Food & Drug Administration issued an “import alert” on 03/22/08 naming Honduran cantaloupe as the source of the outbreak.

We did not at the get-go get a list of brand labels, including the well known ones like Chiquita and Dole, that import the Honduran cantaloupe. Why, since we presume Agropecuaria Montelibano is licensed to import to the U.S, could it be required to give up its list of customers so consumers and retailers could know in a quick and efficient manner?  Why, indeed.

Maybe the Dole’s and Chiquita’s of the world think that a few more hours of having their products sold the public helps them offset the huge recall costs. Consumers hearing vague information about a recall of imported fruit probably do what we do ---stop buying any imports for a while. (“Were those blueberries on the same boat as those Salmonella-tainted cantaloupe?”)


 In the better late than never category, FDA now has a Consolidated List: U.S. Importers and Food Manufacturers That Received Cantaloupe from Agropecuaria Montelibano  Go here for that.

Meanwhile, 50 people in 16 states are sick with this Litchfield strain of salmonella.  Fourteen of the victims were sent to hospitals so far.   None of yet died.







Alamosa Joins Walkerton In The Tainted Water Experience

Alamosa, Colorado and Walkerton, Ontario have something in common now.  Both cities have in their history the experience of seeing their public water contaminated with tragic consequences.  In Alamosa the water is tainted with salmonella.

Eight years ago, it was E. coli O157: H7 in Walkerton's water that eventually led to seven deaths and 2,500 residents and visitors getting sick.   The number getting sick from salmonella in Alamosa is approaching 300 and ten have had to be admitted to hospitals.   Most who made ill are teenagers and younger.

The fact that Alamosa will recover in a way that Walkerton didn't is good news.  One of the differences is the Colorado city took action much quicker.  Walkerton went for a week in 2000 denying that the problem could be in its water system.

Walkerton eventually admitted the reality and later learned that farm runoff into an adjacent well that was known for years to be vulnerable to contamination was the cause of all the misery and death.

Now Alamosa or at least the health officials are searching for how the salmonella got into the water.   Three possibilities are on their list:  cross contamination, cracked water pipes, or source contamination.

The flushing now going through 50 miles of pipe includes many that are old cast iron lines that are due for replacement.   Alamosa itself is surrounded by mostly ranch land, some irrigated, that make runoff a possibility.  

Walkerton found its answers, let's hope Alamosa does too.

 

 

 

More Recalls Of Honduran Melons By US Importers

Recalls of Honduran cantaloupes continued today (3/26/08),  and the latest company caught  with salmonella-tainted cantaloupes usually imports fruits from Costa Rica.

The U.S. Food & Drug Administration put out two company press releases announcing voluntarily recalls of Central America-grown cantaloupes.  First Central American Produce, Inc. of Pompano Beach, FL said it was recalling cantaloupes grown, packed, and shipped by "an independent third party grower."  That grower was Agropecuaria Montelibano in San Lorenzo Valle, Honduras.

The Tropifresh, Inc. of Los Angles said it was recalling Agrolibano Produce brand because "they appear to be contaminated with Salmonella..."  Whole cantaloupe sold by Tropifresh carry a "Mike's Melons" label and were distributed in Southern California, Pennsylvania and Canada.  On its website, Tropifresh advertises itself as an importer of fruit from Costa Rica.

This time, however, it may have got caught buying from one of the "big boats" that pickup fruits in the Gulf of Fonseca for the trip north.   (The Gulf serves El Salvador, Honduras, and Nicaragua)

Tropifresh bought the bad melons from the same supplier did Central American Produce, Inc.

That would be Agropecuaria Montelibano in San Lorenzo Valle, Honduras

 

 

 

San Lorenzo Valle, Honduras

Jefferson County Response Team Lands In Alamosa

The Columbine is a colorful Rocky Mountain flower so favored by First Lady Mame Eisenhower that Ike adopted it as the name for "Air Force One" before anyone had a name for the President's airplane.

More recently, Columbine High School in Jefferson County, west of Denver, was the site of the most tragic high school killing spree in U.S. history.  Since then, Jefferson County has become a lot better at emergency management.   Its SWAT teams went to another county a couple years ago when another gunman took over a high school.

Today a nine member emergency response team is 230 miles south, taking over for local officials who had been working nonstop since state environmental health officials put the town of Alamosa, Colorado, on a bottled water order due to a Salmonella outbreak.   Now the pressure in on to notify everyone that come 9 a.m. Tuesday morning, the public water system won't be good for much more than flushing toliets.

Meanwhile,  the Denver Post is reporting that the number of people down with salmonella has gone over the 200 mark.  That story can be found here.

Recall of Honduran Melons Turning Into International Incident

Honduras is not happy with Uncle Sam.   The U.S. Food & Drug Administration (FDA) is telling people to toss cantaloupes from Agropecuaria Montelibano in Honduras.

At least 50 people in 16 states have become sick with salmonella from eating the Honduran cantaloupes.   The FDA warning, however, has itself turned into an international incident.

Honduran President Manuel Zelaya calls the FDA action "unjust" and "extreme and imprudent."

President Zelaya says the Honduran melons were not contaminated on the inside, but on the peel. That would indicate they came into contact with salmonella bacteria during shipment.

Symptoms of foodborne salmonella infection include nausea, vomiting, fever, diarrhea and abdominal cramps.

The FDA says no deaths have been linked to the salmonella outbreak, although 14 people have been hospitalized.

Growing cantaloupes for export, mostly to the United States, is a $100 million industry in Honduras.   It  employs 5,000.    President Zelaya, pictured here, is certain to keep up the pressure on the U.S.



Big Flush Begins Tuesday In Alamosa

FROM ALAMOSA, CO --- Residents woke up this morning to learn they have about 72 hours before the town begins flushing a high amount of chlorine through its public water system.

When that begins, boiling water will no longer make it fit for cooking or drinking.  The town has been on a bottled water order since last Wednesday.

With 130 people infected with salmonella poisoning believed to be tied to the town's tap water, including 7 in the hospital,  the purpose of the flush is to put enough chlorine through the system --about 25 milligrams per liter - to kill bacteria throughout the system.

During the big flush, public health officials are warning people not to drink or even wash dishes using public water.   A strong chlorine odor will likely give people a constant warning whenever they run the water during the flush.    If one can stand the smell, officials say it will be okay to shower or bathe in water.   They do warn the chlorine could be a concern for those with sensitive skin.

 

Gov. Ritter Declares State of Emergency

FROM ALAMOSA, CO---This town of 9,000, including Colorado's Adams State College, was declared to  in a state of emergency today (3/21/08) by Gov. Bill Ritter due to the salmonella outbreak that may be related to the public water supply.

The emergency came as 139 Alamosa residents were said to be sick with salmonella.  Seven were in the hospital.

This may be the tip of the iceberg," the top local health official said.

There was a convoy of trucks from Denver Water, the big independent water agency that provides water to much of Colorado's Front Range population some 230 miles away, going about the streets of Alamosa.  The Denver Water workers were seen opening up  hatches in water towers and crawling into tight spaces.   Their mission is to help with the system wide flush of the water system that will not begin before Tuesday.

Once that flush begins, the town won't be able to consume even boiled water until getting the all clear signal that might take a week or two.  This is what Adams State told students:

City water users WILL be able to shower, wash laundry, and flush toilets while the water system is being flushed, said Public Works Director/Acting City Manager Don Koskelin at a City Council work session Friday afternoon. Adams State College will remain open, according to Provost Dr. Michael Mumper.

The good news is there is plenty of bottled water now available, both for sale and for free at distribution points around the town.

Meanwhile, KUSA-TV in Denver checked with the Centers For Disease Control to conclude the Alamosa outbreak would be, if confirmed by testing, the fifth water-borne salmonella outbreak in the last 22 years.   KUSA also reports that:

In Colorado, no one with the Department of Public Health can ever recall seeing or even hearing about an outbreak in Colorado.  "We've been unable to find anyone in the department that has seen an outbreak tied to a municipal water supply," said Dr. Ned Cologne with the Department of Health.

Adams State is providing water updates here.  Check out the KUSA story on this one.


 

 

 

Salmonella-tainted Sprouts Pulled From Market

Kowalke Family Sprouts Inc., which distributes through Farmer's Markets, Whole Foods and Gelson's Supermarkets,  is recalling all its alfalfa sprout products because the seeds used to grow them were found to be contaminated with Salmonella.

No illnesses have yet been associated with the Kowalke sprouts.   The California Department of Public Health announced the recall, which was said to be voluntarily made by Kowalke.

The CDPH said:

All alfalfa, onion/alfalfa mix, cauliflower/alfalfa mix and dinner salad mix products are affected by the recall. Alfalfa products are in 4-ounce, 8-ounce, 1-pound and 5-pound packages.   The dinner salad is in an 8-ounce package.  The cauliflower/alfalfa combo and onion/alfalfa mix are in 4-ounce packages.  The products in question have sell-by dates from March 4 through March 26. The codes are located on the front label of the packages.

Go here for CDPH news.

P.S.  We are all but certain there are none of those rizty markets in Alamosa, CO



 

 

Is Salmonella Really In Town's Water? Answer Is Week Away


Hew Hallock and Ruth Heide, reporters for the Valley Courier in Alamosa, CO are reporting that it will be "about a week" before state and federal laboratories will be able to tell the town if its water truly was tainted with salmonella.

A single water  test, out of 20 samples taken, was positive for coliform bacterial contamination.  That and the fact that the confirmed cases of salmonella are spread through the town of 9,000 caused state health officials to warn people not to use public water.

The cause of the contamination is not yet determined.  The Valley Courier also reported that:

Alamosa Public Works Director and Acting City Manager Don Koskelin said the salmonella cases were widespread throughout the city and the city’s water supply seemed to be a common denominator in the cases. Health officials are still trying to pinpoint the cause of the salmonella outbreak, however, and Koskelin stressed the city water has not been determined to be the cause.

“Do we know for sure salmonella is in the water? No. Are there indications it could be in the water? Yes,” Koskelin said. “Because the indications are there, we are not going to take any chances ... We are going to eliminate the water system as a potential source.”

To follow the local newspaper's updates, go here.



 

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Bottle Water Order Empties Store Shelves In Alamosa

9NEWS in Denver tonight (3/19/08) is reporting on what happens when an isolated town on a high mountain plain learns its public water is no good due to a salmonella outbreak.  There's been a run on bottle water in Alamosa, Colorado that has its store shelves looking like those in Venezuela or Cuba. 

Take a look at the 9NEWS slide show here.

Colorado Blames Alamosa Water For Salmonella Outbreak

Here's the officials world from the State of Colorado issued Wednesday (3/19/08):

DENVER--The Colorado Department of Public Health and Environment Wednesday has ordered the city of Alamosa to issue a bottled water advisory for Alamosa residents due to an outbreak of Salmonella in the community. Area residents and visitors are advised to immediately stop using tap water from the city’s water system for drinking and cooking and to begin using bottled water until further notice.

Until such time as sufficient bottled water resources are available in the community, residents are advised that the next best protection is to boil any water from the city’s municipal water system. Water to be consumed should be brought to a rolling boil, but there is no need to boil longer than 15 seconds.

When the flushing of the municipal water system begins, boiling water will not be adequate to protect the public from consuming the water. Only bottled water should be consumed from the time the flushing of the system begins until further notice from city and state officials. Officials will publish notices to inform the public when the municipal system water flushing begins.

Officials from the Colorado Division of Emergency Management and the Emergency Preparedness and Response Division at the Colorado Department of Public Health and Environment are working with commercial water bottlers and suppliers to help provide bottled water to the community.

State officials also will be working with local officials to flush the city’s municipal water system and to complete follow-up water sampling to determine when the water is again safe to drink. It is estimated it may take a week or longer to flush and disinfect the system.

The order was issued after local water sampling test results were positive for bacterial contamination. Residents served by the Price East Alamosa drinking water system that is served by the city’s municipal water system also are advised to drink bottled water.

To date, 33 cases of salmonella have been confirmed and linked to the outbreak, and another 46 reported cases of salmonella are being investigated by health officials.

Salmonella is a common bacteria than can cause serious illness. It often comes from contaminated food, but can come from contaminated water. As part of the bottled water order, restaurants are urged to serve bottled water and use ice made from either bottled water or purchased from an ice supplier. Use of food and beverage equipment directly connected to the public water source is discouraged.

Water quality officials from the Colorado Department of Public Health and Environment advised locals to use bottled water for at least a week or until notified that the city’s water system has been flushed and is free of contaminants.

Salmonella Symptoms

Individuals experiencing diarrhea for two days or more, bloody diarrhea, diarrhea with fever or other concerns, should consult their health care provider. Salmonella symptoms usually begin about one to three days after exposure and include diarrhea, fever and stomach pain. Illness usually lasts four to seven days and most people will recover without medical treatment. However, the diarrhea can be severe, and the person may be ill enough to require hospitalization.

The elderly, infants, and those with impaired immune systems may have a more severe illness. In these patients, the infection may spread from the intestines to the blood stream and then to other body sites, and can cause death unless the person is treated promptly with antibiotics.

Information about salmonella is available at the COHELP line 1-877-462-2911. People can call for recorded information between 8 a.m. and 11 p.m., Monday through Friday.

Anyone actually impacted should go here for the details on what to do.

Salmonella Outbreak Hits Colorado Town

KUSA-TV in Denver tonight (3/17/08) is reporting a salmonella outbreak is occurring in Alamosa, Colorado.  The town of about 8,500 is reporting 18 confirmed cases of salmonella and 21 other cases that are still pending test results.

Alamosa is located immediately south of the Great Sand Dunes National Monument,  and just north of the Colorado/New Mexico border at an elevation of just over 7,600 feet.

KUSA-TV, also known at 9NEWS, says all but one of the cases involves people who live in the Town of Alamosa.  The Alamosa County Nursing Service wants people to wash their hands often and take care when handling raw poultry, meat or eggs.

The actual cause of the outbreak was either not known or not reported.   Go here for the 9NEWS story and any updates.

 

Spielberg's Cast and Crew Sucking Up in Salmonella Outbreak

You Yangs, the dual peaks rising up down under, are experiencing a flash back to World War II thanks to a $200 million HBO mini series project under the careful direction of Steven Spielberg.

An outbreak of salmonella is also being experienced by cast and crew. Couriermail.com.au reports:

An investigation has been launched by public health authorities after cast and crew on Steven Spielberg's The Pacific mini-series were struck down by salmonella poisoning while filming in Victoria.

Five people were taken to hospital and one had to be admitted after becoming violently ill at the You Yangs site. A further 25 people are believed to have suffered severe gastro symptoms after enjoying a hearty breakfast of bacon and eggs.

That's pretty much the story, here's the link.

Aunt Jemima Recalls Big Boxes Due to Salmonella

Some two and five pound boxes of Aunt Jemima Pancake & Waffle Mix are being recalled by the Quaker Oats Co.    Aunt Jemima Pancake & Waffle Mix: Original, Original Complete and Buttermilk Complete  may have potential salmonella contamination.

No illnesses have been reported, and Quaker says 98 percent of the products being recalled are within its own distribution chain and will likely be found and returned.  So, let's help them find the other 2 percent.

The products, sold in 2 pound and 5 pound boxes with Best Before dates of FEB 08 09 H through FEB 16 09 H stamped on the top, contain the following UPC codes:

30000 43272: Aunt Jemima Buttermilk Complete, 5 lb.
30000 05040: Aunt Jemima Original, 2 lb.
30000 05070: Aunt Jemima Original Complete, 2 lb.
30000 05300: Aunt Jemima Buttermilk Complete, 2 lb.


Salmonella is a food borne illness that can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with salmonella often experience fever, diarrhea, nausea, vomiting and abdominal pain.

Finally, is anyone but us surprised that Aunt Jemima remains as a brand name?

The FDA-issued copy of the company's press release can be found here.

California Recalls Sprouts Carrying Salmonella Bacteria

When San Francisco area Vegans opened their newspapers this morning (3/3), they could not have liked reading that the California Department of Public Health was warning  consumers not to eat certain brands of alfalfa sprouts because they may be contaminated with Salmonella.

According to the San Francisco Chronicle, several illnesses have been reported across the state, including one in Contra Costa County and two in San Francisco. Two manufacturers voluntarily recalled their products from grocery stories and wholesale distributors, officials said.

Products recalled are:

- Salad Cosmo Alfalfa Sprouts, sold by Salad Cosmo USA Corp. in 2.5-ounce containers with white and green labels, and in clear 1-pound bags with blue labeling. Product codes on these containers are 0219, 0220, 0221, 0222, 0223, 0224, 0226, 0227, 0228, 0229, 0302 and 0303.

- Always Fresh and Alfa One Alfalfa Sprouts, produced by J.H. Caldwell and Sons, Inc. in 4-ounce and 5-ounce containers. Product codes on these containers are 202182, 202192, 202212, 202222, 202232, 202252, 202262 and 202272.

The public was advised that Salmonella can cause diarrhea, fever and vomiting. The public health department said those who believe they are ill should refrigerate the remains of the sprouts and contact Environmental Health Services at (831) 454 2022.